All of our coffee origins are first roasted to their peak of perfection and then blended, not blended and roasted together. This insures pure and high quality that is not always practiced by other coffee roasters.
CAPRI BLEND | Deep Full Body Flavor.
This rich full bodied blend has an invigorating aroma and rich smooth taste. Hearty portions of dark roasts give this coffee a complex body with a lot of flavor.
Wake up to a richly roasted blend from the mountains of South and Central America. Three different roasts from medium to dark create this full-bodied brew.
Exotic flavors of Indonesian coffee come alive in a perfect balance when blended with a rich dark roast.
Bring Europe a little closer with Passport’s rich blend from South America and Africa enhanced by a dark roast.
This world classic marries the smooth texture and spicy aroma of Java Estate with the chocolate undertone of African coffee.
RAIN FOREST BLEND, ORGANIC | Rich, Tropical flavor.
Customers savor the tropical blend of Mexican Jungle Coffee with Organic French Roast. (Certified USDA Organic)
Smooth and dark roasted coffee with rich aroma and taste.
SAN FRANCISCO BLEND
This rich and lively dark blend, made famous in San Francisco, combines French and Vienna roasts to give these South and Central American beans their distinct bittersweet, caramelized flavor.
Traditional of Vienna, this blend of light and dark roasts produces a complex body, wonderful aroma and rich smooth taste.
SWISS ALPS BLEND
This rich full bodied coffee has an invigorating aroma with a rich smooth taste, complex body, with a lot of flavor.
TUSCANY BLEND, ORGANIC
This is a delicious dark roast blend. The aroma alone gives away its rich taste. It is excellent for morning or evening and also available in decaf. (Certified USDA Organic)
SANTA FE BLEND
An excellent after-dinner coffee, this distinctive blend of sweet undertones is smooth and aromatic with a hint of Vanilla.
An aromatic and lively blend of coffees from three different continents gives this blend its full flavor and rich taste.
COFFEE HOUSE BLEND
Rich in the tradition of European coffee houses, this well-balanced blend merges coffee from Central and South America with aromatic beans from Indonesia.
Full bodied and delightfully aromatic, fine coffee from Central America is blended with 20% of certified Jamaican Blue Mountain.
This perfect combination of three coffees from the Americas forms a well-balanced, exceptionally smooth blend.
Specially selected coffees from Central and South America produces a blend medium in body and full in flavor.
KONA BLEND | Smooth, balanced flavor.
Hawaiian Kona coffee maintains its light body and mellow taste when complemented by high-grown coffees from Central and South America.